Category Archives for Food

Of Plates And Paintings

Of Plates And Paintings Published on Verve Magazine | June 2008 Verve captures the authenticity of two new spaces — an art gallery and a restaurant, in our two favourite metros Oriental Twist – WASABI,…

MILAN EXPO

MILAN EXPO Published in Verve Magazine Food and nutrition dominate the landscape at the ongoing Milan Expo 2015. By Vinod Advani FOR THE SECOND TIME only in the last 100 years, Milan has trumpeted a…

Game for Quail

Game for Quail Published in Verve Magazine | November 2009 A fine alternative to chicken, quails are cooked up in two distinct ways by The Maratha Mumbai’s Chef Madhu Krishnan and her star pupil, Chef…

Feasting in Israel

Feasting in Israel Published in Verve Magazine | March 2011 Vinod Advani dines his way through Israel, sampling biblical recipes, tasting the fruit of ancient wineries and making merry in a land that enjoys its…

Feasting in Singapore

Feasting in Singapore Bamboo Clams Custard Buns Published in Verve Magazine | April 2010 VINOD ADVANI travels to Singapore for the sole purpose of whetting his appetite and pampering his taste buds THE WORLD AND…